Legend has it that tiramisu was created in 19th-century Italy as a decadent “pick-me-up,” believed to energize and delight all who indulged. Intriguing, right? While we can’t promise miracles, we can promise that one bite of our Amaretto Tiramisu is enough to make anyone fall in love.

 

The name tiramisu comes from the Venetian phrase “tirame su,” meaning “pull me up” or “pick me up,” a nod to the irresistible combination of espresso, sugar, and creamy indulgence that has made this dessert a classic for generations.

 

At Del Gardo’s, we proudly offer several tiramisu flavors, including Amaretto, Bourbon, Pistachio, and Limoncello. We’re also expanding our tiramisu creations with tiramisu bites, balls, hearts, and other specialty variations coming soon.

 

And if you’re planning a wedding—why serve cake when you can serve tiramisu? It’s a unique, elegant, and crowd-pleasing dessert that’s guaranteed to be a fan favorite on your big day.